December Lunch Menu

3 courses and coffee or tea £21.95
2 courses and coffee or tea £17.95
Main course only £12.95

Coconut Curried Vegetable soup


Potted Crab and Prawns with Lemon and Dill crème fraiche


Pear and Endive salad with Blue Cheese, and Hazelnut vinaigrette


Smoked Duck terrine with Beetroot dressing and Caramelised Oranges


Roast Turkey breast with Bacon and Herb stuffing


Roast Pork loin with Whisky sauce


Baked Cod with Smoked Salmon and Chive sauce


Venison Sausages with Champ, and Pepper sauce


Wild Mushroom and Tarragon Tart glazed with Hollandaise


Warm Goat's Cheese with Puy lentils and Red Pepper coulis


Served with Champ, Roast Potatoes and Seasonal Vegetables

Christmas pudding with Brandy sauce


Crunchie Hot Toffee Meringue


Amaretto Cheesecake


Brandy snap basket with Lemon sorbet and Limoncello


Salmon bites
Goats cheese