December Lunch Menu

3 courses and coffee or tea £21.95
2 courses and coffee or tea £17.95
Main course only £12.95


Coconut Curried Vegetable soup

 

Potted Crab and Prawns with Lemon and Dill crème fraiche

 

Pear and Endive salad with Blue Cheese, and Hazelnut vinaigrette

 

Smoked Duck terrine with Beetroot dressing and Caramelised Oranges

 


Roast Turkey breast with Bacon and Herb stuffing

 

Roast Pork loin with Whisky sauce

 

Baked Cod with Smoked Salmon and Chive sauce

 

Venison Sausages with Champ, and Pepper sauce

 

Wild Mushroom and Tarragon Tart glazed with Hollandaise

 

Warm Goat's Cheese with Puy lentils and Red Pepper coulis

 

Served with Champ, Roast Potatoes and Seasonal Vegetables


Christmas pudding with Brandy sauce

 

Crunchie Hot Toffee Meringue

 

Amaretto Cheesecake

 

Brandy snap basket with Lemon sorbet and Limoncello

 

Gratin
Salmon bites
Goats cheese